North Carolina FCCLA Executive Director
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Catherine Lewis
clewis@fcclainc.org 703-716-1317 |
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District Leadership Committees
District 1Chair: Jessica Edwards
South Central High School edwardj@pitt.k12.nc.us Adviser: Gwen Turner Nash Central High School gwturner@nrms.k12.nc.us Treasurer: Courtney Riggs JH Rose High School riggsc1@pitt.k12.nc.us District 4Chair: Lanice McLean
Hoke County High School lmclean@hcs.k12.nc.us Adviser: Shameka Johnson South View High School shamekajohnson@ccs.k12.nc.us Treasurer: Jean Heubach Fairmont High School jean.heubach@robeson.k12.nc.us District 7Chair: Amy Hill
Bandys High School amy_hill@catawbaschools.net Adviser: Karen McArthur Bandys High School karen_mcarthur@catawbaschools.net Treasurer: Vacant |
District 2Chair: Vacant
Adviser: Kelly Painter Topsail High School kelly_painter@pender.k12.nc.us Treasurer: Kasey Jarman Southwest High School kasey.jarman@onslow.k12.nc.us District 5Chair: Valerie Williams
Southeast High School williav3@gcsnc.com Adviser: Jenny Watson Southest Middle School jlwatson2@wsfcs.k12.nc.us Treasurer: Valerie Williams Southeast High School williav3@gcsnc.com District 8Chair: Brittany Willis
West Henderson High School bnwillis@hcpsnc.org Adviser: Meigan Messer Enka High School meigan.messer@bcsemail.org Treasurer: Lacey Grogan Davis Clyde A. Erwin High School lacey.grogan@bcsemail.org |
District 3Chair: Melissa Yeary
Green Hope High School myeary@wcpss.net Adviser: Vacant Treasurer: Derrick Fogg Warren County Schools dfogg@warrenk12nc.org District 6Chair: Carol Parrish
Central Cabarrus High School carol.parrish@cabarrus.k12.nc.us Adviser: Kerry Ponder West Lincoln High School kponder@lincoln.k12.nc.us Treasurer: Vacant |
DPI FCS Consultants
Robert Van DykeRobert.Vandyke@dpi.nc.gov
Apparel & Textile Production I Apparel & Textile Production II Child Development Early Childhood Education I Early Childhood Education II Interior Design I Interior Design II Interior Applications Exploring Family & Consumer Sciences |
Valerie Williamsvalerie.williams@dpi.nc.gov
Foods and Nutrition I Foods and Nutrition II Food Science & Technology Introduction to Culinary Arts Culinary Arts & Hospitality I Culinary Arts & Hospitality II Prostart I Prostart II Principles of Family & Human Services |